Exercises and activities that may endanger you or others are strictly prohibited; we have the right to stop any activity we deem unsafe.
We are not responsible for any lost or stolen items; all personal belongings should be secured in a daily-use or rental locker.
Leaving items unsecured (on the floor, coat rack, etc.) is done so at the participant’s own risk; it is strongly recommended that members do not bring valuables into Rec Well facilities.
Food and gum are prohibited in activity spaces.
All drinks must be in a sealed container.
All equipment must remain in its designated location and should never leave the room it is in.
All equipment must be returned to the appropriate location, and all weights must be re-racked.
All bars must remain within racks or bar holders when not in use.
Equipment may not be brought in from other areas (such as basketballs into racquetball courts, racquets into strength areas, etc.).
Personal weight lifting belts, weight training gloves, and wrist straps are permitted in the facility.
Machines and equipment should not be moved or modified in any way and should be used for their intended purpose; do not add more than the recommended amount of weight to any piece of weight equipment.
Collars must be used for all free weight bars.
Weights should not be dropped or banged; participants are encouraged to always maintain control while exercising.
The use of a spotter or assistance from Rec Well staff is recommended when needed.
Observe a 30-minute time limit on all cardiovascular machines when others are waiting.
As a courtesy to others, please limit cell phone use in the facilities.
Wipe down equipment after use with towel and disinfectant spray; instead of spraying equipment directly, spray directly onto the towel.
Personal trainers who are not employed by Rec Well are not permitted to train clients in Rec Well facilities; we are the sole provider of individual or group training programs within Rec Well facilities.
Director, Recreation and Wellbeing
Associate Director of Operations
Associate Director of Operations -- Karen Lux, email@example.com, (608) 262-9565